my cooking philosophy
Pay attention to the seasons and use fresh produce in season ingredients. By using best-quality ingredients even the simplest dish will shine.
First you master some classic recipes and techniques and then you hone your own intuition in the kitchen. Experiment, adapt and make adjustments.
Every dish has a story to tell. It has a journey. It leaves a footprint. Cook responsibly.
If you want to taste all the freshness of the summer in one single bite then you have to try this raspberry, cherry and white chocolate buttercream cake.
© 2018 All Rights Reserved