• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Teti's flakes

  • Winter
  • Spring
  • Summer
  • Autumn
  • CONTACT
  • Exclusive
  • Ελληνικά

Pasta with salmon and lemon

May 9, 2020

Jump to Recipe Print Recipe

Pasta with salmon and lemon, a pasta recipe that perfectly blends the nutrients of salmon and the freshness of lemon. Ready in just 20 minutes. 

The logic behind this dish lies in the fact that salmon is a fatty fish. Fat that could not be exploited. So, I sautéed two slices of salmon in a pan, added onion to very thin slices and some lemon juice.

The result? Fantastic! I must confess that I thought I would not like it and that this Saturday would be the first Saturday without a pasta recipe. But fortunately the final dish excited me, I hope you like it too.

Pasta with salmon

Pasta with salmon and lemon recipe notes

  • I did not add olive oil or butter to the pan to sauté the salmon. The salmon will release its own fat, which is enough to make our sauce.
  • I prefer not to remove the bones of the salmon before cooking it because I find it more difficult. In cooked salmon is much easier to remove the bones.
  • The cooking time of salmon can vary depending on the thickness of the slice. Adapt it appropriately so that you result in a light pink color.
Pasta with salmon
Pasta with salmon
Print Recipe

Pasta with salmon and lemon

Pasta with salmon and lemon. A recipe that perfectly blends the nutrients of salmon with the freshness of lemon.
Prep Time10 mins
Cook Time15 mins
Marinating time2 hrs
Total Time2 hrs 25 mins
Course: Main Course
Cuisine: Italian
Keyword: pasta, salmon
Servings: 4

Ingredients

  • 500 gr pasta
  • lemon juice from one lemon
  • 2 tsp mustard powder
  • 2 slices of fresh salmon
  • 1 onion, in thin slices
  • 1 vodka shot
  • lemon zest from one lemon
  • 4 tsp capres
  • salt
  • freshly ground black pepper

Instructions

  • In a bowl add the slices of salmon, lemon juice, mustard, salt and freshly ground pepper. Stir well and leave in the fridge for at least 2 hours.
  • In a large saucepan add about 5 liters of water and bring to a boil. Once the water has boiled, add 2 tbsp salt and after 1 minute the pasta. Boil until the pasta becomes al dente.
  • In a large skillet over medium heat, add the salmon slices and sauté for 6 minutes on one side.
  • Add the finely chopped slices of onion and turn the salmon over. Sauté the salmon for six minutes.
  • Add a shot of vodka and remove the salmon from the pan. Stir until the alcohol evaporates.
  • Add the pasta to the pan and mix well. Add the lemon zest, the capers and stir again. Remove from heat.
  • Cut the salmon into smaller pieces and remove the bones. Add it to the pan.
  • Serve after sprinkling with a little lemon juice and adding freshly ground black pepper and chopped fresh basil or dill.
Pasta with salmon

So this was my pasta recipe for this Saturday. Pasta with salmon and lemon, a pasta recipe that perfectly blends salmon and lemon. Ready in 20 minutes, you just have to spend time in marinating the salmon. 

If you want to see more pasta recipes like this one you can click here. I ‘ll be happy to hear from you what is your favorite pasta recipe, so please do not hesitate to comment below or contact me on Instagram, or Facebook or Twitter!

Share this:

  • Pinterest
  • Twitter
  • Facebook

Like this:

Like Loading...

Related

Previous Post: « Homemade vanilla custard ice cream
Next Post: Mini meringues with strawberries and chamomile syrup »

Reader Interactions

Leave a Reply Cancel reply

Primary Sidebar

Welcome to Teti’s flakes!

For me a good day includes smells from the kitchen and family & friends around the table. Smells will bring up beautiful memories from the past and family & friends will make new stories. This is the meaning of cooking for me, it has a beginning, a middle and an end.
Read More…

MAIN CATEGORIES

  • Cakes
  • Dough
  • Bread
  • Brioche dough
  • Fresh pasta
  • Fish & seafood
  • Ice cream
  • Meat
  • Pantry
  • Pasta & rice
  • Salads
  • Soups
  • Tarts
  • Veggies
  • Vegan

search through the seasons

Recent Posts

  • Savory star bread
  • FILIPPOS’ GREEK CHRISTMAS HONEY COOKIES (MELOMAKARONA)
  • Gingerbread Advent Calendar
  • Crepes pouch with béchamel and mushrooms
  • Clementine Bundt Cake

pick a month

YouTube channel

https://www.youtube.com/watch?v=jPyAbeNvn24&t=1s
  • English
  • Ελληνικά

Follow me

  • Instagram
  • Facebook
  • Pinterest
  • YouTube
  • Twitter

Footer

.

cook by ingredient

almonds apple asparagus beans beetroot cabbage cacao carrots chamomile cheese cherries cherry tomatoes chestnut chocolate crayfish easy bake eggs egg whites feta cheese flour green beans honey leek lemons milk minced meat misko mushrooms onions orange pasta pear plums pork potatoes pumpkin quince rice sausage shrimps spinach strawberry veggies yogurt zucchini

WANNA COOK FROM SCRATCH?

MORE

Copyright © 2023 · Teti's flakes

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Cookie settingsACCEPT
Privacy & Cookies Policy

Privacy Overview

This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.
Necessary
Always Enabled
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Non-necessary
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
SAVE & ACCEPT
 

Loading Comments...
 

    %d bloggers like this: